Showing posts with label Cooking. Show all posts
Showing posts with label Cooking. Show all posts

Monday, April 6, 2009

This week I received the Best Mummy Award...

Seriously!!! Of course I gave it to myself; but still...!!!!

Geordie has once again been hounding us for lunchables, even though he does not like them! We have found it's because of the candy! You get a piece of candy in each lunchable. Therefore, he wants it!! We have had other experiences with Geordie and his pallet, see here, and here.

So, I've had to bring my 'A' game up!! Be a little more creative!! Actually I just checked out the lunchable aisle and got some ideas. So without further adieu...

Yes, those are mini hamburgers that I grilled. Ignore the white spots...I put oatmeal in my hamburgers, among other things. I cut up a dinner roll as well as some cheese and he put them together at school. The day before this he had a taco lunchable (which is actually a Hel-riginal).

This was a huge success and I will be more than willing to do it again!! Geordie didn't even comment that it was lacking a candy!!

Meanwhile I've been busy trying to figure out how to bake on the Grill (BBQ for you whitey's up north!). I have finally found success...

Using the instructions from here minus the box cake and can of icing. I am a bit of a snob and prefer to make from scratch. So I used my grandmother's chocolate cake recipe and my Aunt's icing recipe...

To begin you mix up the cake with icing;


You then roll it into balls and then shape them to your liking. As I was trying to make eggs this is what the result was;


Let them set in the fridge then put them on sticks with just a little bit of chocolate on the end of the stick to 'glue' it in. Again, let set in fridge (freezer if you're in a rush). Once set dip 'em in chocolate;


To the fridge they go to set once again;


Here's the final (for some reason blogger keeps making this picture vertical);


Really, they look pretty good and they are as easy as pie...or would that be cake?!?!

Do you know that during high school I worked at a movie theatre and I used to be able to get off early if I promised not to tell a joke for a week.

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Thursday, June 26, 2008

BBQ Tip #1...and #2

Since moving south of the Mason-Dixon line I have become quite the little Barbecuer [if I do say so myself!] Look at my resent steak...



Tip #1

- Barbecue is a type of food down here, much like Italian or Chinese. A grill is what you use to make the barbecue. When you are invited 'round for a BBQ you show up and eat chicken/pulled pork/brisket/beans/etc... The term 'grilling out' is also used.

- In Canada (and much of the non-southern States) barbecue is what you do to the food. The BBQ is the 'appliance' that you cook on. Most of the time when you are invited over for a BBQ it's usually hotdogs and hamburgers or you B.Y.O.M. (bring your own meat). You usually B.Y.O.B. (bring your own beer) as well. On the east coast [of Canada] many are known to B.Y.O.C. (bring your own cooler) that way nobody can steal your beer!


When we lived in Toronto, Callum used to do all the barbecuing. When we moved down here I quickly got tired of having to wait for him to come home from work so I took over.

I will tell you that I had to train Callum how to barbecue. How did I do this, you may ask?!?!
Well, that leads me to ...

Tip #2

-if the barbecuer/griller is a little fire crazy and enjoys to cook cajun-style wrap the meat/chicken/pork in bacon.

One evening Callum was to grill and I wasn't in the mood for crunchy chicken so when I was getting everything ready I wrapped two or three pieces of bacon over (and around) each piece. The chicken came out amazing!! It was so juicy and tender and not a black spec on it. The bacon on the other hand, did not survive.

Now, I didn't tell Callum what I was doing. He didn't find out about this until years later...